
FROM FRENCH TOAST TO AZURE COASTS

On the second floor of the villa was a gallery featuring pictures of Nice from a century ago, portraits of famous individuals who frequented the area, and posters boasting the wonders of the coastal city. Here's an advertisement featuring two ladies who are obviously enjoying a "winter in Nice."
Among some of the most recognizable patrons of Nice (including Queen Victoria) was Berlioz, who has a bust featured in one of the rooms.
Speaking of busts, a little ways away from the Villa Masséna is this blue-skinned demon head perched atop a building. Its eyes follow you as you walk past... plus that color is just disturbing. I think it's meant for a casino.
So I started shadowing in the hospital yesterday--the first hour in the neurology department was a tad intimidating, since no one seemed to know who I was. It was also hard to explain what “year” I was in, since the French education system is so different from the American one. Luckily, there’s another girl in the program who has the same rotation as me, so we stuck together and cooperatively translated our way through the day.
Incidentally, I learned something curious about giving directions in French. The French usually don’t use cardinal directions (e.g., “New Haven is north of New York” or “this boulevard is farther east than that one”) and prefer to use left/right and up/down instead.
We made them with onions, too—cute little things.
We also started a ratatouille, which is somewhat less glamorous than the Pixar film would have you think. Still, it’s a hearty, traditional dish native to Nice, and with all the vegetables that go into making it, it’s bound to be good for you.